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Sunday, February 22, 2009

Homemade Frosty Paws from Milda

The Scoop:

Here’s all you need to make Homemade Frosty Paws, a doglicious summertime treat:

1 Quart Vanilla Yogurt (preferably nonfat)

1 Medium Ripe Banana

2 Tablespoons Peanut Butter (creamy or crunchy)

2 Tablespoons Honey

First, puree the banana in a blender. Add the peanut butter and honey and continue processing until smooth. Then, add yogurt and process until all ingredients are blended together. Pour the mix into small containers. Glad reusable mini containers with tops work great and they’re eco-friendly. Dixie 3-ounce mini cups work well too. Freeze until solid. This mix makes about 10 per batch.

"From the Woof Report"

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